πŸŽ“ Admissions Open β€” Limited seats per batch! New Batch: July 2026 β€” Call now for free counselling
NCVTE Government Recognised

12 Month Diploma in
Culinary Arts &
Global Cuisines

Online / Hybrid β€” Master Indian, Chinese, Italian, Mediterranean & Fusion cuisines. 4 months of real industry training included. Launch your chef career in 12 months.

72 Live Online Classes
4 Months Industry Training
9 Global Cuisine Modules
4 Certificates Included
Starting at β‚Ή69,999
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    Govt NCVTE Recognised
    Est. 2017 Β· Navi Mumbai
    Max 25 Students / Batch
    4 Certificates Awarded
    Free Counselling
    500+
    Students
    Trained
    9
    Global Cuisine
    Modules
    4 Mo.
    Industry
    Training
    95%
    Student
    Satisfaction
    Why Choose This Course
    Become a Professional Chef in 12 Months
    This is India's most comprehensive online culinary arts diploma β€” covering 9 global cuisines with real industry exposure.
    🌍
    9 Global Cuisines
    Master Indian, Chinese, Italian, Mediterranean, Continental, Fusion and more β€” all in one program.
    🏨
    4 Months Industry Training
    Real kitchen exposure in hotels and restaurants β€” not just classroom theory. Build your professional portfolio.
    πŸ›οΈ
    Government Certificate
    NCVTE certification β€” accepted by hotel groups, restaurants and government departments across India.
    πŸ‘¨β€πŸ³
    Expert Chef Faculty
    Learn from industry veterans with 5-star hotel experience and culinary arts expertise.
    πŸ“±
    Online / Hybrid
    72 live classes from your phone. No need to move to Mumbai. Study from anywhere in India.
    πŸš€
    Placement Support
    Career guidance and placement assistance available. Many graduates now work in 3β˜… to 5β˜… hotels.
    Program Snapshot
    Everything at a Glance
    12Months
    72Live Classes
    4 Mo.Industry Training
    9Cuisine Modules
    25Batch Size
    4Certificates
    10+2Eligibility
    β‚Ή69KStarting Fee
    Apply Now β€” Free Counselling
    Core Curriculum
    9 Modules β€” From Knife Skills to Fine Dining
    A complete professional chef training covering every major global cuisine.
    01
    Culinary Foundations
    Mise en place, knife skills, kitchen safety and professional operations.
    02
    Soups & Appetizers
    Stocks, broths, consommΓ©s, chowders, salads and modern starters.
    03
    Cooking Methods
    Roasting, sautΓ©ing, frying, stewing, blanching and advanced techniques.
    04
    North Indian Cuisine
    Tandoori, curries, biryanis, gravies and authentic regional dishes.
    05
    South Indian Cuisine
    Dosas, appams, sambars, fermentation and authentic flavours.
    06
    Hakka Chinese Cuisine
    Wok cooking, noodles, momos, sauces and Indo-Chinese specialities.
    07
    Italian Cuisine
    Fresh pasta, risotto, classic sauces and traditional Italian techniques.
    08
    Mediterranean Cuisine
    Hummus, pita, tagines, falafel and healthy Mediterranean dishes.
    09
    Fusion & Fine Dining
    Creative culinary concepts, restaurant-standard plating and menu design.
    Training Journey
    6 Phases β€” From Classroom to Industry Kitchen
    A structured path from culinary foundations to a real hotel/restaurant internship.
    P1

    Foundations, Knife Skills & Mise en Place

    Build the essential base every professional chef needs before entering a kitchen.

    P2

    Soups, Stocks & Professional Cooking Methods

    Classical and modern cooking techniques guided by experienced culinary professionals.

    P3

    Indian Regional Cuisine Mastery

    Deep dive into North and South Indian cooking traditions, regional flavours and techniques.

    P4

    Chinese, Italian & Mediterranean Cuisines

    Global cooking with authentic ingredients, proper methods and international standards.

    P5

    Continental, Fusion & Fine Dining Plating

    Restaurant-standard plating, creative presentation and modern culinary concepts.

    P6
    βœ…

    Industrial Training β€” 4 Months Real Kitchen Experience

    Work in actual hotel or restaurant kitchens. Build your resume, references and professional portfolio.

    Certifications
    4 Certificates You'll Receive
    A complete credential portfolio for your culinary career in India and internationally.
    πŸŽ“
    MICA Professional Diploma
    Metro Institute of Culinary Arts professional diploma in Culinary Arts & Global Cuisines.
    🏨
    Industrial Training Certificate
    Issued after completing 4 months of actual industry kitchen training.
    πŸ“‹
    Academic Transcript
    Detailed record of academic performance and skill assessments across all modules.
    After This Course
    8 Career Paths Open for You
    Step into the β‚Ή5 lakh crore+ Indian hospitality and food service industry with confidence.
    πŸ‘¨β€πŸ³ Commis Chef 🍽️ Chef de Partie 🌟 Sous Chef Trainee 🏨 Hotel Kitchen Executive 🍴 Restaurant Chef πŸŽͺ Catering Specialist ☁️ Cloud Kitchen Entrepreneur πŸš€ Culinary Entrepreneur
    Student Stories
    Real Students. Real Results.
    What our Culinary Arts graduates say after completing the 12 Month Diploma.
    β˜…β˜…β˜…β˜…β˜…
    "4 month industry training ne mujhe directly hotel mein kaam dila diya. NCVTE certificate ke bina yeh possible nahi hota. Ab main ek 4-star hotel mein Commis Chef hoon!"
    AK
    Arjun Kapoor
    Commis Chef, Pune Hotel
    β˜…β˜…β˜…β˜…β˜…
    "Online classes ka format bahut hi accha hai β€” live sessions mein chef se seedha sawal pooch sakte hain. Maine apni cloud kitchen 3 months mein shuru kar di!"
    SM
    Sneha Mishra
    Cloud Kitchen Owner, Hyderabad
    β˜…β˜…β˜…β˜…β˜…
    "Best investment I made. Italian and Mediterranean modules were absolutely world-class. My catering business now handles corporate events with 200+ guests."
    RV
    Rohan Verma
    Catering Entrepreneur, Delhi
    Fee Structure
    Simple, Transparent Pricing
    No hidden fees. Registration fee β‚Ή2,000 additional. Placement assistance β‚Ή5,000 optional.
    Online Only
    β‚Ή69,999
    72 Live Classes only
    • 72 Live Online Classes
    • NCVTE Certificate
    • MICA Diploma
    ⭐ Most Popular β€” Best Value
    Online + Practical Training
    β‚Ή99,999
    Complete Hybrid Program
    • 72 Live Classes
    • 4 Months Industry Training
    • All 4 Certificates
    • Career Guidance & Support
    FAQ
    Common Questions
    Haan! 72 live classes aap India mein kisi bhi jagah se attend kar sakte hain β€” sirf phone ya laptop chahiye. 4 month industry training ke liye Mumbai ke nearby location mein placement milti hai.
    MICA ka industry network Mumbai aur Navi Mumbai ke hotels aur restaurants mein hai. Placement schedule ke hisaab se hoti hai β€” advance mein plan kar sakte hain.
    NCVTE ek central government body ka certification hai. Hotel jobs, restaurant hiring, catering license aur even government tenders mein yeh certificate mandatory hota ja raha hai.
    Haan, flexible EMI options available hain. Free counselling call mein hamare team se discuss karein β€” aapke liye best payment plan design karenge.
    Bilkul nahi! Yeh course beginners se le kar experienced home cooks tak sabke liye hai. Foundations module se hi shuru hota hai β€” step by step seekhte hain.

    πŸ‘¨β€πŸ³ Ready to Become a Professional Chef?

    New batch starting soon. Limited seats per batch. Get your free counselling call today.